A vacation to Cyprus can be very rewarding in several ways, for brilliant weather and plentiful sunshine, fabulous hotels, plenty of destinations to see, forts, attractive harbors, prehistoric towns but also for the delicious food. North Cyprus has a very distinctive cuisine very identical to the Turkish cooking but with some supplementary vegetables or dishes that have arrived with the merchants over the decades like molohiya and kolokas and have become conventional.
The use of spices and herbs is somewhat different too, although they are extremely close. Eating traditions from other cultures are slowly but surely appearing in the form of Indian, Chinese and Thai restaurants. While all this sounds very tempting, if you really like that type of food, they offer the chance for locals to test these different cuisines. So when you arrive as a traveler the first of our Cyprus style tips is to follow an unusual opportunity to discover the conventional North Cyprus restaurants. Enjoy the local Halloumi cheese with different wines. You can also explore tasty locally produced olives as well.
The marvelous island of Cyprus has a varied and rich history that is hard not to understand that it is a completely Greek island. Some time ago, the island was separated due to the disagreement between Turkish inhabitants in the Northern region and Greek Cypriots in the Southern area. These days, you would barely think that all that chaos once bothered this island.
A real heaven on earth, Cyprus provides the future traveler a number of diverse views and interesting Cyprus style tips to keep them engaged. From extravagant Cyprus vacations to budget backpacking vacations, everybody can be fully satisfied there.
However, one of the most fashionable Cyprus holidays incorporates cycling around Cyprus – try to take a relaxed bike ride early in the morning and then spend the afternoon holidays discovering the picturesque little villages.